A “What do I do with my CSA stuff?” recipe.
Category: Recipes
French Onion Soup Grilled Cheese
I. Love. Cheese.
Snickerdoodle Cupcakes with Cream Cheese Frosting
My go to party story involves a bridge, my puppy and a flying turd.
Pita Bread
There are many stories from my trip to Nepal, but all of them remind me that I can get through anything, no matter how foreign.
Quick French Toast with Caramelized Plums
My remote working world is a weird world, full of yoga pants and Slack and video chats.
Tahini Shortbreads
There’s nothing like a little bit of sickness to kick us onto our butts and remind us that no matter how we think we’re doing, we’re not invincible.
30-Minute Miso Ramen
For me, a huge part of learning to love my own company was the realization that I could cook whatever I wanted to eat when I was alone, no strings attached.
The Bees Knees Cocktail
After a far-too-long Boston winter, this is my best attempt at spring in a glass.
Roasted Veggie Rice Bowls with Tahini Dressing
What I wish I could tell my 14-year-old self: Your body is the only one you get. Don’t deprive it. Even when it does weird stuff, love it. Listen to it.
Thai-Style Coconut Curry Noodle Soup
When I dream of Thai food on a rainy Boston night, I don’t dream of Pad Thai. I dream of Khao Soi, a coconut curry noodle soup and Chiang Mai’s famous identifying dish.
Sweet Potato Enchiladas
An ode to my best friend for life, and a recipe for the sweet potato enchiladas she loves.
The Giant Chocolate Chip Skillet Cookie
When they say we’ll marry people like our parents… maybe they’re right.
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